Chicken Kofta Burgers

kofta1

 

 

Sometimes you create a dish that is just so good that it makes you smile when you think about it; and crave tasting it.  Enter this chicken kofta burger.  As you read through the ingredients list you will seriously think that these spices could not mix into something tasty.  I assure you, they do and everyone I make this dish for absolutely raves about it!

This was inspired by my favorite neighborhood Mediterranean restaurant.  I love it, it is by far my favorite place to eat.  But…you all know I love to re-create restaurant dishes in my own kitchen.  I enjoy their chicken kofta so much that it inspired me to make my own.  It took a few attempts but here is the finished product.  Please try this one, your taste buds will be thrilled!!

kofta2

Try serving it with roasted sweet potatoes and my kale taboulli salad.

Chicken Kofta Burgers
 
Prep time
Cook time
Total time
 
A delightful fresh dish with ground chicken, fresh herbs and array of spices. This one is a must try, your taste buds will love you!
Author:
Recipe type: Main Course, Chicken
Cuisine: Mediterranean
Serves: 6 burgers
Ingredients
  • 1 pound ground chicken
  • ¼ to ⅓ cup fresh parsley - chopped
  • 1½ tablespoons fresh mint - chopped
  • ⅓ cup onion - diced
  • 2-3 cloves garlic - minced
  • 1 Tablespoon coriander
  • 1 teaspoon cumin
  • ¼ teaspoon cinnamon
  • ½ teaspoon allspice
  • ¼ teaspoon cayenne pepper
  • ½ teaspoon Kosher salt
  • ½ teaspoon black pepper
  • 1 Tablespoon olive oil
Instructions
  1. Mix all ingredients in a large bowl with your hands until well combined.
  2. Form the mixture into oval shaped patties.
  3. Cook on a stove-top grill pan over medium heat for 10 minutes, turning once halfway through.
  4. Or broil 5-6 inches from heat for 8-10 minutes, turning once.

 

kofta3

 

 

 

Related Posts Plugin for WordPress, Blogger...

4 thoughts on “Chicken Kofta Burgers

    • Hello Jeannette please let me know what you think, I’d appreciate the feedback. Thanks so much for following the blog.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: