Well, the inevitable task of picking the remaining vegetables and removing the garden was upon me last weekend. We had beautiful sunshine and near 70 degree temperatures which I thought might make the sad task a little more tolerable. I was right, sort of.
I picked over 100 grape tomatoes, at least half that many heirloom tomatoes and a few peppers. Here’s the beautiful late harvest bounty…. stay tuned as I turned these into a really nice roasted tomato sauce.
And, it’s a good thing I did all this last weekend because I woke up today to a rockin’ and rollin’ 26 degree start to the day……whatever!